3 ingredients · 5 minutes · 2 servings
- Add on a slice of cheese and a pickle onto each slice of turkey. Roll and secure with a toothpick. Enjoy!
- 100 grams Swiss Cheese (sliced)
- 180 grams Baby Pickles
- 226 grams Sliced Turkey Breast
Refrigerate in an airtight container for up to two days.
One serving is equal to approximately three rollups.
Serve with a side of dijon mustard for dipping.